Tuesday, October 23, 2012

Red Fish

http://redfishresto.com/


Chef's Bored ($20 Market)


Roasted Delica Squash ($6)
maple glaze, spiced pepitas


Seared Weathervane Scallops ($17)
octopus hash, paprika oil


Arctic Char ($27)
apple/horseradish gnocchi, bacon, chanterelles


Silver Bass ($26)
chickpeas, preserved lemon


Tuna ($26)


Ling Cod ($25)


PB&J ($8)


Pavlova ($8)


Chocolate Pot Au Creme ($8)